A weekend of people and food
Saturday night we had people over. Yay! Unfortunately, some people tried to come, but were thwarted by not finding parking or not knocking loud enough/barging their way in to our condo. It's so much fun to make food and enjoy it with lots of other people. And to hear what's been going on with people (congrats on new jobs!).
Unfortunately, I didn't allow quite enough prep time, so I skipped the samosas. Since they were half-made already, we made them Sunday evening instead. It was a great opportunity to try out our new deep fat fryer and fun to get Daniel involved in the cooking process. And they were yummy. Maybe it's a good thing after all that we didn't make them Saturday night -- more for us. We ate a whole pound of ground beef between the two of us.
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muddlizard) wrote,
bouncy
